Wednesday Night Dinner Special
When: May 17, 2017 at 5:00pm
Location: Clubhouse Bar & Grille
Your choice of entrée served with soup or salad, Chef's-choice vegetable and dessert for $15:
Smoked beef brisket with baked beans and corn O'Brien
Grilled barbecue salmon with rice pilaf
Chicken marsala with mashed potatoes
Reservations required. Make your reservations quickly and easily online!
The Clubhouse Bar & Grille is open to the public!
For more information, please call 636.928.3366 x9207.